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Introduction | Introduction | ![]() |
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Poultry breedsand poultry industry | Poultry breeds and statistics on poultry production |
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Chapter 2 | Biology of Domestic Fowl | ![]() |
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Anatomy 1 | Anatomy 1 | ![]() |
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2. | ![]() |
Poultry physiology | Gastrointestinal tract of poultry | ![]() |
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Poultry physiology | Gastrointestinal tract of poultry | ![]() |
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Genetics and breedings | Genetic properties and breeding methods in poultry |
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Genetics and breedings | Genetic properties and breeding methods in poultry |
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3. | ![]() |
Nutrition-Energy and amino acids | Nutrient requirements of energy and amino acids in poultry |
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Nutrition-Energy and amino acids | Nutrient requirements of energy and amino acids in poultry |
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4. | ![]() |
Nutrition ?Minerals and vitamins | Nutrient requirements of mineral and vitamin in poultry |
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Nutrition ?Minerals and vitamins | Nutrient requirements of mineral and vitamin in poultry |
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Feedstuffs for poultry | Classification of feeds and commonly used feedstuffs in poultry |
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5. | ![]() |
Poultry housing and environment | Basic introduction to poultry house and environment management |
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Egg incubation | Hatching eggs and management | ![]() |
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Poultry disease | Economically important diseases in poultry | ![]() |
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Broiler | General management of broiler production | ![]() |
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7. | ![]() |
Layers | General management of layer production | ![]() |
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Breeders | General management of breeder production | ![]() |